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We hope you got benefit from reading it, now let's go back to chinese bbq pork (char siu) recipe. To make chinese bbq pork (char siu) you need 15 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Chinese BBQ Pork (Char Siu):
- Provide of For Meat.
- Use 4 pieces of pork shoulder steaks.
- Get of For Marinade.
- You need 2 tablespoons of sugar.
- Prepare 1 teaspoon of garlic powder.
- Prepare 1 teaspoon of salt.
- Get 1/2 teaspoon of five spice powder.
- You need 1/4 teaspoon of paprika.
- Get 1/4 teaspoon of white pepper.
- Get 1 tablespoon of sesame oil.
- Use 1 tablespoon of Chinese rice wine.
- Take 1 tablespoon of soy sauce.
- Get 1 tablespoon of hoisin sauce.
- Use 1 tablespoon of tomato paste.
- You need 1 tablespoon of honey.
Instructions to make Chinese BBQ Pork (Char Siu):
- Put all ingredients for the marinade in a bowl to mix a sauce.
- Use the sauce to marinate pork in refrigerator overnight. Leave 2 tablespoon of the sauce for glazing.
- Preheat an oven in grill mode at 200c.
- Set the marinated pork on a roasting rack (to have air flow below the meat). Cook on one side for 20 minutes.
- Flip the pork and glaze the sauce on another side and continue cooking for 15 minutes.
- Flip the pork again to glaze the sauce on the remaining side and continue cooking for another 15 minutes.
- Let the pork rest for 10-15 minutes and then enjoy!.
Chinese Barbecue Pork (Char Siu Pork). Char Siu (叉烧), also knows as Chinese BBQ pork, is a type of roasted pork originating from Cantonese cuisine. Traditionally, the marinated pork is skewered with long forks and roasted in an oven or over an open fire. Chinese BBQ Pork Recipe - Char Siu หมูแดง. Share this with your friends via Chinese BBQ pork is loved the world over, and it's not hard to make at home!
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