Step-by-Step Guide to Prepare Super Quick Homemade Nopales and pork stew - Logo collection for you

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We hope you got benefit from reading it, now let's go back to nopales and pork stew recipe. To make nopales and pork stew you need 21 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Nopales and pork stew:

1. Take 2 of large tomatoes quartered.
2. Prepare 3 of jalapenos halved.
3. You need 1 of pasilla pepper halved.
4. You need 4 of serrano peppers halved.
5. Use 1 of head of garlic peeled.
6. Take 1 of large onion quartered.
7. Prepare 5 of small tomatillos halved.
8. You need 1/2 tbsp of ground cumin.
9. Provide 1 tsp of oregano.
10. You need 1 tbsp of chicken bouillon.
11. Prepare 2 cup of chicken broth.
12. Use 1/4 cup of vegetable oil.
13. You need 6 of pork neckbones.
14. Prepare 2 lb of pork loin cut into chunks.
15. Use 1 of seasoning salt.
16. You need 2 lb of cactus cleaned and cut in chunks.
17. You need 1 tbsp of dried onion.
18. Use 1 tsp of dried cilantro.
19. Use 1 tbsp of salt.
20. Use 3 of garlic cloves.
21. You need 1 cup of chopped cilantro.

Instructions to make Nopales and pork stew:

1. Preheat oven to 375. Add first 7 ingredients to sprayed roasting pan, sprinkle lightly with salt, roast for 35 minutes. Transfer to blender, add cumin, oregano and chicken bouillon. Place roasting pan over two burners at medium heat, pour 1cup chicken broth in pan, deglaze pan, add liquid to blender, blend until smooth..
2. Heat vegetable oil over medium heat in deep pan, sprinkle meat with seasoning salt, brown meat in batches and put to side. When meat is finished, add remaining cup of chicken broth to pan, deglaze. Place meat in pan along with your blended ingredients, bring to a boil, simmer covered for an hour and 10 minutes stirring occasionally..
3. Meanwhile place cactus in large pot, add dried onion, dried cilantro, salt and garlic cloves, cover with water. Bring to a gentle boil, cook for 20 minutes. Drain, discard garlic cloves and rinse very well. After meat has cooked for an hour and 10 minutes, add cactus and chopped cilantro, simmer for 5 minutes or until heated thought out. Enjoy!.

Place the meat in a large heavy pot. Directions: In a dry skillet preheated over medium heat, add the chiles, one at a time. Heat the oil in a large skillet. Add the pork and sear until lightly browned. A thick stew made with fresh nopales (catcus paddles) pork loin, tomatoes and corn.

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