Recipe of Homemade Salsa Verde - Logo collection for you

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Before you jump to Salsa Verde recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

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We hope you got benefit from reading it, now let's go back to salsa verde recipe. To cook salsa verde you need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Salsa Verde:

1. Provide 3 of tomatillo.
2. Provide 1 of Serrano pepper.
3. Take 1 cup of yellow onion, chopped.
4. Use 1 tbsp of garlic, minced.
5. You need 1/2 cup of green bell pepper, chopped.
6. Get 1/2 cup of cilantro, packed.
7. Provide of salt.
8. You need 2 tsp of olive oil, extra virgin.
9. Use 1 tsp of ground cumin.
10. Get 1/4 tsp of ground black pepper.
11. You need 1/2 of lime, juice.
12. Prepare 1/3 cup of water.

Instructions to make Salsa Verde:

1. Preheat oven to broil..
2. Place tomatillos and serrano pepper on a baking sheet and broil in the oven 5 inches below broil coils for 5 minutes on each side; until the tomatillos and serrano pepper blisters and blacken..
3. In a high power blender add below ingredients and blend on high until the texture is a puree. You should have roughly 2 cups of Salsa Verde when done, and serve!.

Cover and keep it chilled in the fridge until you need it. Fresh green homade salsa verde to make any steak perfect. Salsa verde A sauce for classic summer meals, salsa verde accompanies just about any meat, fish and vegetable beautifully. It is one of those simple sauces that you get better at simply by making. There are a couple of options when it comes to making the salsa verde.

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