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Before you jump to Gajar Mutter recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Maybe the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially economical when it's full before a cycle is commenced. Conserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not really that tough. A lot of it truly is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to gajar mutter recipe. You can have gajar mutter using 13 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Gajar Mutter:

1. You need 1/2 kg of carrots.
2. Use 2 of chopped tomatoes.
3. Prepare 1 cup of peas.
4. Provide 1 tsp of ginger garlic paste.
5. Prepare 2 of green chillies.
6. Provide of Salt as per taste.
7. Take 1/2 teaspoon of Turmeric powder.
8. Provide 1/2 teaspoon of red chilli pow.
9. Use 1 tsp of jeera.
10. Prepare Pinch of Hing.
11. Take 2-3 tsp of oil.
12. Provide 1/2 teaspoon of coriander leaves.
13. Prepare 1 tsp of Kasturi methi for garnishing.

Instructions to make Gajar Mutter:

1. In pan or kadai take oil jira,hing add chopped tomatoes,green chilli,along ginger garlic paste and all dry masala cook till it leaves oil.
2. Wash the chopped carrots along green peas and add in the cooked masala cook till the veggies r tender and garnish it with kasturi methi.

Heat a pan/ Kadai with oil, splutter mustard and cumin seeds. Add chopped onion, slit green chilli, chopped ginger-garlic. Saute till raw smell goes and onion is translucent. Gajar Matar sabji is a dry mix of carrots and peas sauteed in oil with spices. A very simple dish to use seasonal veggies and create a flavorful dish.

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